Leadership Principles Playbook

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Everything starts with you. You lead by example.

This playbook is a working resource for managers and leaders across both our restaurants and our corporate support center. Our seven Leadership Principles guide every decision we make — including the management decisions no job description covers.

For restaurant leaders

GMs, AGMs, chefs and floor leads — how the standard holds shift by shift, in front of guests and in front of your team.

For corporate leaders

Department leads and support-center managers — the same principles, applied to the teams backing every property.

The seven principles

30+ concepts across 54 properties, 5 states and Washington D.C.Redefining culinary culture.

THE FOUNDATION

What these principles protect

Every Leadership Principle in this playbook is how Atlas's Employee Core Values and Pillars of Operation show up in the way you lead, shift by shift — the principles are the how; these are the why.

Employee Core Values

ProfessionalismResponsibilityExcellenceTrustTeamworkTrainingUniquenessCommunity

Pillars of Operation

01

Quality of Product

02

Hospitality

03

Environment

Say it out loud

Caught someone being great? Put it on the Recognition Wall.

Public praise costs nothing and lands harder than a quiet thank-you at the end of a shift. If someone saved a table, covered a section or trained a new hire well, name them where the whole company can see it.

Give a shout-out

Why recognition matters here

Our teams face guests all day, every day, and the pace does not let up. Being seen for good work is what keeps the energy and the morale in the room. A shout-out today is often the reason someone shows up ready tomorrow.

Dining room and bar at Loch Bar, an Atlas Restaurant Group venue in Baltimore